We Cook It Like It's For Family
Asaba Seafood Restaurant
Originating on NTA Road, Asaba, our restaurant is deeply rooted in the rich fishing culture of the Delta region. We started as a humble spot serving fresh river catch, and over the decades, we've grown without ever losing that communal, family-kitchen spirit.
Every day, we source the freshest catch directly from local fishermen. Our recipes have been passed down through generations, ensuring there is absolutely no compromise on the authentic spice and robust flavors that define true Nigerian coastal cuisine.
"The pepper soup here tastes like my grandmother made it"
— Emeka, Asaba
Whether you're joining us for a vibrant dine-in experience on our breezy terrace or enjoying our jollof-fire flavors via online delivery in the comfort of your home, the Asaba Seafood standard remains uncompromisingly high.
Meet the kitchen
Henschel Anderson
Executive Chef
The Executive Chef of Asaba Seafood Restaurant and Lounge
Ivie Eleunor
General Manager
The General Manager of Asaba seafood Restaurant
Chef Ifeanyi
Head chef
Asaba seafood Head chef